
A complete Mediterranean feast including:
• Homemade Mediterranean Dips (tahini, hummus, tzatziki, chilli cheese, tarama and black olives)
• Greek Village Salad
• Grilled Halloumi
• Traditional Feta Saganaki (Pan fried feta cheese)
Dolmadakia (Stuffed cabbage leaves with mince meat)
• Mixed Grilled Meat Platter
• Warm Pita Bread
• Traditional Mediterranean Sauces
Recommended for 2–4 Guests

An authentic Caucasian sharing experience including:
• Georgian Walnut Salad
• Assorted Pkhali
• Erebuni Chicken Salad
• Armenian Stuffed Grape Leaves
• Khinkali
• Khachapuri
• Mixed Charcoal – Grilled Meat Platter
• Lavash Bread
• Caucasian Sauces
Recommended for 2–4 Guests

A generous selection of chicken shashlik, pork shashlik, lamb chops and wild boar sausages served with traditional accompaniments cheese.